The planning committee for 2024 Food for the Soul met on Wednesday January 3rd to choose meals and dates for the upcoming months. Please be aware that the weeks and dinners are subject to change due to weather, church meetings and the like. At the meeting it was decided to honor those ladies who contributed to our excellent church meals or the Wesley Chapel cookbook.
We now have an update on the ladies working on the Food for the Soul program here at Wesley Chapel. The committee, usually 6-10 ladies, still prepares approximately 70 meals once a month, usually the second or third week of the month. They are continuing to prepare meals from the Wesley Chapel cookbook or honoring meals from some of the beloved church ladies. Below are the tentative meals for the rest of the year:
Below are the tentative dates for meal preparation and the delivery will be the following Friday.
January 17th—Ham, green beans and potatoes, rolls and applesauce
February 21 st —Chicken and biscuits, carrots, bread
March 20 th—Mindy Singo/Pam Weimer Breakfast Casseroles
April 17 th—Lorretta Sechler’s Chili Burger Supper, cornbread, pudding
May 15 th—Patti Pritt’s Chicken Noodle Parmesan Supper, bread, applesauce
NO June dinner
July 17th—Koval Subs (Fundraiser), chips and fruit
NO August dinner
September 18th—Spaghetti, bread, salad
October 16 th—Leora King’s Chicken Casserole, noodles/potatoes, pudding
November 13th—Patsy Pletcher’s Sloppy Joe recipe, macaroni salad, fruit
December 11th—Soups, bread and fruit.
Please consider helping out at this very important mission and any questions can be directed to Barb Stark 814-442-8393.
